Serra Do Cigano | Brazil | Carrow Coffee
Serra Do Cigano | Brazil | Carrow Coffee
Rich and smooth, with notes of roasted hazelnuts, almonds and caramel.
A natural-processed espresso from João Hamilton's 10-hectare farm in São Paulo's Serra do Cigano valley, grown without artificial fertilisers and dried on raised beds for a fuller, sweeter cup. Works beautifully as a straight espresso or with milk.
Origin: Brazil | Variety: Bourbon, Catuai | Process: Natural | Altitude: 1,200–1,350m | Direct trade
Roasted by Carrow Coffee Roasters, Co. Sligo.
CARE & MAINTENANCE
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
SHIPPING & RETURNS
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible. Need to return something? Just let us know.
Shop Online & Collect In-Store
Why wait (or pay for shipping)? Place your order online and pick it up at our shop—where you can treat yourself to our freshly brewed coffees and a selection of hot and cold drinks every day.
Experience the convenience of click & collect, and make your visit even more enjoyable with a delicious beverage in hand.
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